Sri Gurubhyo Namah
At the Sri Vidya Temple Society, Annadānam—the sacred offering of food to all who come in devotion—is one of our most cherished and enduring traditions.
For over 20 years, our Tulasi kitchen has lovingly supported this seva. But as our community grows, so do the demands on the space. Each year, we prepare over 20,000 meals, with more than 1,000 served on festival days alone.
To continue this divine service, we are humbly undertaking a renovation of the Tulasi Kitchen.
This effort will:
• Strengthen the kitchen infrastructure
• Add commercial-grade equipment
• Expand food preparation areas to meet growing needs
Thank you for your support.
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